- ABOUT US
- STANDARD
- CONNOISSEUR
- EXPERT
- GLUTEN-FREE
- MALT EXTRACTS
- CIDER
- YEASTS
- Bottom fermentation
- Top fermentation
- Wheat yeast
- Belgian beer yeast
- Dedicated yeast
- Cider yeast
- HOPS
- RECIPES
- CONTACT
Dark beer with balanced hops flavours. Our high fermentation beers come with unique high fermentation yeast dedicated to the home brewer. Secondary fermentation: sugar. Leave to mature for at least 28 days.