Abbey Brune

Abbey Brune- the use of dedicated Belgian yeast enriches it with an amazing bouquet of fruit and spices typical of beers from this region. Dark color, very dark, strong bitterness. Adding 0.5-1 kg of sugar will significantly strengthen the beer and emphasize its character.

Weizenbock

Weizenbock- An amazing beer, full-bodied, refreshing and changing its taste during maturation. The beer combines the best of wheat beers and bocks. According to the German purity law, it has 50% wheat malt. Dark amber color, low bitterness.

Premium Lager

Premium Lager- also known as Full Lager. Just 25 years ago the most desirable beer on the Polish market. The archetype of Polish lager.

Maibock

Maibock- German beer brewed from autumn and served in spring. Golden amber color, balanced bitterness. The lightest variety of Bock beer.

Irish Red Ale

Irish Red Ale- a beer with a characteristic amber-red color, refreshing without any overbearing bitterness

Imperial Stout

Imperial Stout- very similar to Baltic Porter. Strong, very dark, almost black, strong bitterness. Thanks to top fermentation enriched with delicate ester flavors.

Goldene Weizen

Goldene Weizen- Beer in the style of classic German wheat. It has over 70% wheat malt. Golden color, low bitterness and aromas characteristic of wheat beers depending on the temperature at which fermentation is carried out.

Flanders Red

Flanders Red- Amber color, opalescent red, balanced bitterness, more malt flavors. Perfectly quenches thirst and delights with its original taste.

Flanders Oud Bruin

Flanders Oud Bruin- the use of dedicated Belgian yeast enriches it with an amazing bouquet of fruit and spices typical of beers from this region. Dark brown color, slightly hidden bitterness, malt aftertaste.

English Stout

English Stout- a very popular British beer, like in a pub. Very dark, almost black in color, strong bitterness, distinct malt flavors, coffee ester flavors

English IPA

English IPA- a beer with a strong but balanced bitterness and a deep amber-brown color.

Dunkelweizen

Dunkelweizen- a beer in the style of Dunkelweizen. According to the German purity law, it contains more than 50% wheat malt. Amber color, low bitterness, more malt flavors.

Doppel Bock

Doppelbock- German bottom-fermented beer of the Bock type in the strongest version. Very dark, strong bitterness, malt and coffee aftertaste. For lovers of the style.

Dark IPA

Dark IPA- a refreshing dark beer with a balanced bitterness and a hoppy aftertaste

Canadian IPA

Canadian IPA- a golden-colored beer for fans of the strong hops that are characteristic of this style

Bohemia Pilsner

Bohemia Pilsner is a beer in the style of a Czech pilsner. Lighter than a lager and definitely more hoppy.

Bierre Brut

Bierre Brut- Beer in the style of Biere Brut, also known as Biere de Champagne. Lightly hopped Pilsner malts, fermented slowly using champagne yeast. The addition of French oak flakes during fermentation enriches the beer with flavors characteristic of fermentation in an oak barrel.

Belgian Blonde IPA

Belgian Blonde IPA- a light Belgian beer with a strong bitterness

Barley Wine

Barley Wine- British "barley wine" strong malt beer. Amber color, delicate bitterness.

Australian IPA

Australian IPA- an extremely hoppy beer with a golden color, perfect for fans of strong bitterness and a dominant hop flavor

Baltic Porter

Baltic Porter- historically a beer brewed in the Baltic Sea basin. Strong, very dark, almost black, strong bitterness, malt and coffee flavors.

American West Coast

American West Coast- beer from the west coast of the United States, U.S. West Coast “Chico” yeast which are used give its unique character.

American Gold Ale

American Gold Ale- American refreshing beer with a golden color, ideal as a base for creating flavored beers

American Brown ALE

American Brown Ale- popular American dark beer for any occasion. Brown, opalescent color, relatively low bitterness, delicate ester aftertastes.

American Black IPA

American Black IPA- a very dark beer, a characteristic taste full of hop bitterness for lovers of the style

Abbey "Dubbels"

Abbey “Dubbels”- golden amber color, balanced bitterness, noticeable. Adding 0.5-1 kg of sugar will create a real “Belgian devil”

Brewing kits expert 3,4 kg

The Gozdawa Expert series kits include a 1.7kg can of hopped liquid malt extract and a 1.7kg can of malt extract (IPA kits have two cans of hopped extract to achieve the appropriate IBU level), dedicated yeast for the beer style and a bag of hops for dry hopping. The series includes 26 unique kits inspired by beer styles from around the world.

Sets expert 3,4kg

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